Bachelor's Science in Hospitality Management
Eligibility Criteria
FA, F.Sc., D.Com, DHO, I.Com, ICS, A-Level, or equivalent with a minimum 2nd division.
Duration
4 Years
Awarding Body
All EDA College Pakistan & Dubai qualifications are awarded by the highly-recognized national and top-notch British, European, Canadian, and American awarding bodies. These qualifications are highly acclaimed by the hospitality and hospitality industry globally, and the graduates stand a great chance of employment and career development.
Course Objectives
Bachelor's Science in Hospitality Management has been designed after extensive feedback from the local and international employers of hospitality industry and research work on the human resource needs of the industry. This four-year program covers all key areas of hospitality management and operations, offering a path to Master's in Hospitality Management. Graduates can pursue local and international career opportunities. The program emphasizes professional development through rigorous training, equipping students with soft skills, technical knowledge, and a strong work ethic to excel in the hospitality industry globally.
Course Details
| Sr. | Code | Course | Type | Credit Hours |
|---|---|---|---|---|
| 1 | THM-101 | English I (Functional English) | Compulsory | |
| 2 | THM-102 | Islamic Studies /Ethics & Pakistan Studies | Compulsory | |
| 3 | THM-103 | Introduction to Hospitality | Foundation | |
| 4 | THM-104 | General I: Principles of Management | General | |
| 5 | THM-105 | General II: Cultural History of Pakistan | General | |
| 6 | THM-106 | Major I: Front Office Operations and Management | Major |
| Sr. | Code | Course | Type | Credit Hours |
|---|---|---|---|---|
| 1 | THM-201 | English II (Communication Skills) | Compulsory | |
| 2 | THM-202 | Introduction to Computer | Compulsory | |
| 3 | THM-203 | Mathematics | Foundation | |
| 4 | THM-204 | Foundation II: Pakistan - Tourist Destinations Foundation | Foundation | |
| 5 | THM-205 | Major II: Hospitality: Concepts and Principles Major | Major | |
| 6 | THM-206 | Major III: Hospitality Marketing | Major |
| Sr. | Code | Course | Type | Credit Hours |
|---|---|---|---|---|
| 1 | THM-301 | English III: Technical Writing and Presentation Skills | Compulsory | |
| 2 | THM-302 | Foundation III: Sustainable Hospitality | Compulsory | |
| 3 | THM-303 | Major IV: Heritage Management | Major | |
| 4 | THM-304 | Major V:Travels and Tour Operations | Major | |
| 5 | THM-305 | Major VI: Sports and Adventure Hospitality | Major | |
| 6 | THM-306 | Major VII: Project Management | Major |
| Sr. | Code | Course | Type | Credit Hours |
|---|---|---|---|---|
| 1 | THM-401 | Foundation IV: House Keeping Operation and Management | Foundation | |
| 2 | THM-402 | Major VIII: Culinary Arts | Major | |
| 3 | THM-403 | Major IX: THESIS / INTERNSHIP | Major |
| Sr. | Code | Course | Type | Credit Hours |
|---|---|---|---|---|
| 1 | HQ-005 | Translation of Holy Quran | Compulsory | |
| 2 | THM-301 | Statistics-I (Theory) | Compulsory | |
| 3 | THM-301(A) | Statistics-I (Practical) | Compulsory | |
| 4 | THM-302 | General-III: Introduction to Archeology (Theory) | General | |
| 5 | THM-302(A) | General-III: Introduction to Archeology (Practical) | General | |
| 6 | THM-303 | General-IV: Introduction to Sociology | General | |
| 7 | HM-304 | Foundation-V: Hospitality Operations (Theory) | Foundation | |
| 8 | HM-304(A) | Foundation-V: Hospitality Operations (Practical) | Foundation | |
| 9 | HM-305 | Major-X: International Relation and Hospitality | Major | |
| 10 | HM-306 | Major-XI: Hotel Management Accounting | Major |
| Sr. | Code | Course | Type | Credit Hours |
|---|---|---|---|---|
| 1 | HQ-006 | Translation of Holy Quran | Compulsory | |
| 2 | THM-307 | Hospitality Geography | Compulsory | |
| 3 | THM-308 | General-V: Organizational and Consumer Behavior | Foundation | |
| 4 | THM-309 | Foundation-VI: Food and Beverages Management (Theory) | Foundation | |
| 5 | THM-309(A) | Foundation-VI: Food and Beverages Management (Practical) | Foundation | |
| 6 | THM-310 | Foundation-VII: Environmental and Cultural Issues | General | |
| 7 | THM-311 | Major-XII: Research Methods and Techniques | Major | |
| 8 | THM-312 | General-VI: Hospitality Service Centre Management | General | |
| 9 | THM-313 | Major-XIII: Hospitality Field Tour | Major |
| Sr. | Code | Course | Type | Credit Hours |
|---|---|---|---|---|
| 1 | HQ-007 | Translation of Holy Quran | Compulsory | |
| 2 | THM-401 | General-VII: Human Resource Management | General | |
| 3 | THM-402 | Foundation-VIII: Event Management (Theory) | Foundation | |
| 4 | THM-402(A) | Foundation-VIII: Event Management (Practical) | Foundation | |
| 5 | THM-403 | Foundation-IX: Food Safety and HACCP (Theory) | Foundation | |
| 6 | THM-403(A) | Foundation-IX: Food Safety and HACCP (Practical) | Foundation | |
| 7 | THM-404 | Elective-II: Air Travel Management (Theory) | Elective | |
| 8 | THM-404(A) | Elective-II: Air Travel Management (Practical) | Elective | |
| 9 | THM-405 | Elective-III: Hospitality Planning and Development | Elective | |
| 10 | THM-406 | Major-XIV: Hospitality Field Tour | Major |
| Sr. | Code | Course | Type | Credit Hours |
|---|---|---|---|---|
| 1 | HQ-008 | Translation of Holy Quran | Compulsory | |
| 2 | THM-407 | Fundamental of Baking (Practical) | Elective | |
| 3 | THM-407(A) | Conflict Resolution and Human Behavioral Management | Elective | |
| 4 | THM-408 | Eco-Friendly Hospitality | Elective | |
| 5 | THM-409 | Thesis / Viva Voce Examination | Foundation | |
| 6 | THM-410 | Major |
Career Prospects
Completing a hospitality course from EDA College leads graduates to study pathways in the hospitality management field further.
Our international office guides the pass-outs to pursue their study in the renowned affiliated hotel schools in all world regions.
Tuition Fee & Charges
Total Charges:
8,95,000/- PKR